Viniculture and Tourism in the New World of Wine: a literature review from the American continent

In the so-called New World of Wine, wine industry, particularly in American continent, has increased its presence various socioeconomic areas through strategies adapted to market conditions. This literature review aims identify research on viticulture and tourism Wine categorize them indicate new lines knowledge gaps. Given that consumption production continent were generated European migrations cultural mobility food consumer goods, systems have been consolidated some emerging territories. However, scientific this regard shows essential opportunity.